burgundy wines, a heritage to discover

burgundy wines, a heritage to discover


Burgundy wine is a French wine produced in the Burgundy wine region.

This is a dry white wine made from the Chardonnay grape.

The Burgundy vineyards are located in the departments of Côte-d?Or (21), Nièvre (58) and Saône-et-Loire (71).

It is one of the oldest vineyards in the world, with historical production dating back to at least antiquity. We'll look at it in detail.

What is Burgundy wine?

If you want to buy burgundy wineIn order to make the right choice, it is advisable to put your trust in specialists who will be able to guide you in your choice. Nothing beats a visit to a wine merchant, who will be able to advise amateurs and experts alike.

Buying a bottle of wine online is not always a good idea. The price may be higher than in the shop and the quality may be disappointing.

It is therefore recommended that you buy your wine from a wine merchant or sommelier who will be able to advise you on your choice. To do this, go on the internet and consult consumer reviews or ask your usual wine merchant for advice.

Where does Burgundy wine come from?

The Burgundy wine is one of the best known and appreciated.

It is made from the Pinot Noir grape variety, which is available in different types of wine: white, red or rosé.

Burgundy wines can be classified according to their region of origin and their type: AOC (Appellation d'Origine Contrôlée), village or 1er cru.

Burgundy has four main types of wine-growing soils: limestone with entroques, limestone with fossilised oysters, clay-limestone marls and clay marls.

The Burgundian terroir offers a great diversity of climates and therefore an exceptional range of aromas, from very powerful red wines to delicate and elegant white wines.

What are the different types of Burgundy wine?

Wine is one of the most consumed beverages in the world.

Burgundy wine is the best known and most appreciated wine in the world. This appellation meets the requirements of a very strict specification, which aims to guarantee the quality of the product. In Burgundy, there are different types of wine: Dry whites: these are the best vintages, which can be red or white.

The grands crus are classified as "premiers crus" and "grands crus".

The premier crus are the category above the grand crus. These can be white or red.

The Grands Crus represent the best and most prestigious terroirs of Burgundy.

They also constitute an exceptional heritage for the region, since they come from a farm exclusively dedicated to its production (exclusivity). As a result, there are a handful of estates that own these grands crus over their entire surface area (exclusivity).

There can only be 5 wineries per year that have the right to use the "grand cru" appellation on a given parcel (exclusivity). Each year is designated by a number: the vintage. Each vintage offers a particular and unique style (exclusivity).

Dry whites: Chardonnay makes up half of the Burgundy vineyard and represents 60% of the total vineyard (white). Pinot Noir represents 30% of the total vineyard (red). - Gamay 20%. - Aligoté 10%. - Melon 10%. - The n

How is Burgundy wine produced?

Burgundy wine is produced from the pinot noir grape.

It is important to know that Burgundy wine is not a single wine, but several. Also, it can be said that Burgundy wine is a blend or combination of different grape varieties.

Pinot noir represents nearly 70% of the area planted in Burgundy.

The other grape varieties are Chardonnay and Gamay for the whites, and Gevrey-Chambertin for the reds.

The three main wine-growing regions in Burgundy are Côte-d'Or (the northern part), Nièvre and Saône-et-Loire (the southern part).

The grapes are harvested by grape-pickers who pick the grapes by hand after they have undergone a preliminary maceration phase. This operation allows the juice contained in the berries to be brought into contact with the skin of the grape to facilitate its transformation into must when it is pressed.

The whole process takes between 3 weeks and 2 months, during which time care must be taken to ensure that everything runs smoothly: the temperatures must be ideal, it must not be too rainy or too hot? To arrive at the final result which is the wine, it is then necessary to filter this must which will ferment for several weeks or months and then be put in barrels so that it can be preserved for at least one year before being uncorked and put on the market.

How is Burgundy wine produced?

When is Burgundy wine consumed?

Today, the Burgundy wine is consumed in many countries around the world. However, its image among foreign consumers has deteriorated in recent years.

The quality of the Burgundy wine It is not a question of the quality of the wine, it is still excellent. But if the grands crus are selling less well than in the past, this is mainly due to the image they project abroad.

Producers and distributors must therefore face this problem, which can be solved by implementing an effective international marketing strategy. Indeed, competition is tough on the international market for Burgundy wines and it is necessary to know how to get the best out of the game in order to continue to sell one's products.

There are different types of marketing strategies to make a product or service known on international markets: * Localized sales actions (fairs, trade shows, etc.)

Why is Burgundy wine so famous?

The Burgundy wine is one of the most famous products in the world.

This is a high quality wine, produced from pinot noir. The latter is a very common grape variety in Burgundy.

It is characterised by its deep red colour and its fruity and floral bouquet, mainly composed of white flowers, red fruits and spicy aromas. This type of wine generally goes well with all kinds of dishes such as meat or cheese.

The Burgundy wine is often considered the best wine in the world.

Burgundy wine is a prestigious wine, but it is one of the greatest wines in the world. The grapes used to produce it are Pinot Noir and Chardonnay. Burgundy wines are considered to be the best in the world, as they are produced under ideal conditions. However, Burgundy is a very small wine region and only accounts for about 3% of the total wine production in France.


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